A New Baltimore Favorite!
About two weeks ago Rob and I discovered a great little restaurant called La Food Marketa, it's off of Green Spring not far from my house, I would say about 6-8 minutes away. The exact location is 2620 Quarry Lake Dr, Baltimore MD 21209, I'm also going to note the phone number because this place is always packed, and you definitely have to call ahead and make a reservation during the evening shift. We got there at 5pm and there were people already waiting for the doors to open, and i ish you not within 15 minutes the parking lot and ever seat in the restaurant were full.The phone number is: (410) 415-0606. What I did was make a reservation through OpenTable, it's a great little app that let's you make a reservation via your cellphone for just about any restaurant, anywhere. It's so convenient and it's also free, not to mention it will find you different types or restaurants in your immediate area. Incase you aren't familiar with the area, it's definitely come in handy for me many times over. La Food Marketa in particular is open for breakfast and lunch from 11am to 2pm, then they close for a couple hours, and re-open at 5pm to 9pm or 10pm, depending on what day of the week it is. Check out their website (La Food Marketa Website) for the exact hours of operation on what days. As you can see in the image above we started off with the chips and dip trio, it comes with queso, guacamole, and salsa, with the perfect tortilla chips, they're super thin and crispy, just how i like 'em. Rob really loved the queso cheese dip, it's one of his favorite Mexican appetizers as long as its the creamy kind. The type where they actually melt the cheese, then it gets hard and cold in like 5 minutes and turns into this thick, gooey ball and is no more good. We tend to stay away from that type, the consistency of the queso we like is more like nacho cheese.
I was super excited to find that they serve drinks, so I ordered myself a strawberry mojito to go with my chips and queso. WOW was it good!! We enjoyed the chips and dips for some time while we waited for our entrees. I ordered the Peruvian Fajitas and Rob got the Rockfish, needless to say we were both overly pleased with each dish. Mine as you can see below came with the Peruvian spiced chicken, some refried beans, rice, and a cabbage and onion mixture. Then the dish was topped with a delish and super flavorful sauce, sided with lime dip and a couple of soft warn tortillas. OMGoodness the entire dish was amazing, and the chicken was cooked to perfection, Rob said the same about his, and it's always super hard to please him where food is concerned because he is very pick. Happily he exclaimed how it was cooked just right so it was in turn very flaky. The fish itself as you can see in the picture sat atop a lovely little stew that he described as very flavorful.
(Peruvian Chicken Fajitas)
(Rockfish)
Let's just say that by the end of the meal we were both stuffed and happy as can be, I didn't even save room for desert which isn't like me. We will definitely be going back for more, as a matter of fact we have already been back once since this trip here. If you live in Maryland or DC even, it's definitely worth the trip to check out La Food Marketa, it's a great little atmosphere, and the staff is super nice, very helpful and on point. You can't ask any more from a restaurant, and to top it all off the price point is perfect. It's more than affordable, my only regret is that I didn't save room for dessert because they had some great choices. If you know of any good restaurants in the Baltimore area, or anywhere in Maryland for that matter, that you would love to see me review definitely let me know by commenting below. I'm always looking for good spots to share with everyone. You never know it may head up my next post, and I will definitely give you credit for the referral.
Have a wonderful day and don't forget to follow Piper and I on social media!